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Emile Henry Bakeware / Loaf Pan
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Category: Loaf Pan
HEAT CONDUCTION AND EVEN COOKING: Made from heavy-weight aluminized steel, our loaf pan ensures superior heat conduction. This means consistent, golden-brown loaves every time.
DURABLE AND RESISTANT: Featuring folded corners and a wire rod reinforced rim, our pan prevents warping. The traditional uncoated surface is perfect for artisan bread making.
IDEAL SIZE: At 8.5 x 4.5 x 2.75 inches, this 1-pound loaf pan is perfect for homemade bread, meatloaf, and quick breads.
EASY TO CLEAN: Hand-washing is recommended to extend the life of your loaf pan. Its sturdy construction ensures reliable use for years to come.
TRUSTED MAINTENANCE: Professional bakers trust our pans, as the traditional uncoated finish allows bread to develop a perfect crust.
PERFECT FOR BAKING: This loaf pan is ideal for those who want consistent, high-quality results in their bread-making process. It’s a must-have for bakers looking to achieve golden-brown, perfectly baked loaves.
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